24 WHAT MADE YOU CHANGE THE WAY YOU MAKE AN OMELETTE

1. own…

Well I was about ten, and I wanted a vanilla omlette (made with vanilla extract), to which I also added smarties, cheese, salt and a chopped leek. Not only was it badly burnt but the combination of ingredients tasted sort of like I'd managed to shit directly into my own mouth.

Later working in kitchens I learned what kind of ingredients are acceptable for savory food.

(source)


Facebook Comments